Olive papers containing chemical compounds that inhibit bacteriasuch bacteria and viruses
, fungi and parasites, and is characterized by olive leaf on other medicinal herbs
being irrelevant side effect or multiples intoxication, so do not fear of addressed in abundance, although there are olive leaf sold in pharmacies or herbaria Western countries extracts , the use of olive leaf astray possible and easy and accessible to everyone, but what we fear is the use this information marketing purhttpcommercial, there is no mystery in terms of experience, because the olive leaf known to everyone, and we want to advise people to consume without reservations or fear of any danger , and leave all the wrong way, such as rumors: I heard in the channel, or told me one, or read in some newspaper, all the gossip this topic is not unfounded and possibly enter the doubt in people not Bstfedon of physical therapy.

The olive leaf consume several forms, including the land and green an infusion or in the form of powder or Kettle in the water. If the wild olive fruit which does not give it the best. All people and call not to buy these securities, and Iktnoha free and let greed, and go back to the high values that Yesterday the in the UK from where many things are not sold, it is can not afford to do this good there is nothing good in it, and ask the citizens Mounatiq frequently the natural Olive, which does not address the pesticide to provide the brothers cities Bhdh stock. Because they found in abundance and traders should Isthioa of people, and not to sell their stock this topic in order to bless our God in their treatment, as well as recommending Valsedkh and medicine for the same.

Chemical properties:

Olive leaves contain a compound Alawlorobien, a substance tannins composed of molecule acid Alalenolak associated with a molecule of glucose and there is no Alalenolak acid in the of nature the free-form, but the form of a component of the composite Alawlorobien, and where decompose Alawlorbeyen inside the body or under the influence of bacteria lactic fermented olives freed Alalenolak acid automatically. And unite Alalenolak acid with calcium in the body to give Alanolat calcium compound which is the active substance that inhibit bacteria, and has the uncanny power to viruses, including HIV virus disease loss, and the characteristics of of this component that prevents oxidation mild cholesterol or LDL. WHDH property as well as give it the power to prevent the serious intravascular platelets, and prevents humble of heart and artery disease.

And chemical properties of the the component Alanolat the calcium that inhibitory enzymes including enzyme Transferase and bite enzymes analyst proteins Protease enzymes which is used by viruses of type Retrovirus Mtthel virus immune loss of disease. A composite Alanolat calcium that goes to the host cells or bearing viruses, which inhibits the multiplication of viral units within the bearing her cells, and is well known in the science of bacteria that Alvairsat have the same method that multiplies by a method of parasitism, where the injecting virus genetic material of any DNA within the target cell , then cutting the DNA of the cell family to prevent the virus-bearing cell units to units Vairoseh frequently, Vtnfjr this cell and graduated viruses. The viruses do not reproduce on their own at Yale Khsab other cells either Gerthonah or animal or vegetable. Since they are not integrated cells Eliminating it is difficult or impossible, because antibiotics or drugs do not affect the viral units, and therefore diseases viral does not address and there is no cure for rheumatoid Alvairose liver b will, there is no cure for the disease immune loss, there is no cure for the virus cold, and there is no cure for herpes virus and the virus and virus Alonfeluyenza Bangkok and Alonkologih viruses or cancer-causing.

It is known that Tannery substances or polyphenols found in olive stops Activity wet muscles, and reduce the appearance of scratches sclerotherapy intravascular, and affect polyphenols on Aloxaegn heat stainless interaction, and the oxidation of fat and the secretion of interleukin-b 1 ((1B and the correlation matrix unilateral membranes and the enzymes Konzim Allepoksgniz 5 5-lipoxygenase and Elkinaz Q - Protein Kinase C and play materials Tannery role in controlling the balance between heavy and light LDL / HDL cholesterol. because the problem of cholesterol does not lie in quantity but in the shape or Alnog which is it, so we talk about the cholesterol malignant, and cholesterol HDL. and works polyphenols prevent the oxidation of cholesterol HDL in terms of not turn into cholesterol Khbayt. featuring polyphenols found in olive being able to curb and prevent the activity of the enzyme xanthine Oksidiz Xanthineoxydase an enzyme that accelerate and facilitates the emergence of cancerous swellings.

Diseases that can be treated with olive extract:

The most important of what can be treated with olive leaves high pressure,

Eating olive water or olive leaf or olive leaf juice powder reduces pressure quickly and Bith but with free meat and dairy diet

Cardiovascular disease, including blockages and internal rigidities of blood vessels

Cholesterol and lipids in the blood

Food poisoning

Colds

Hepatitis

Cancer

The olive leaf benefit as well as the beauty of it is used to wash dental, hair, legs, and removes the herpes if situation olive extract spots on the the face and rub well as patches and tablets in genital herpes. And drips in the minimum to be cleared of Altkhmjat or gonorrhea or pus, and cleansed the minimum for normal people.

Ways to use olive leaf: where we get the infusion dark yellow Ouyemil something

The first method:

Grind olive leaf (kilo leaves with liters of water) with boiling water or with a metal water in the electrical grinding machine and then leave the mixture for two hours, then drain on a thick cloth or strainer or cotton extracted and placed in a dark bottle and measuring non-transparent place,

The second method:

Boil green land or olive leaf after thoroughly washed in water for two hours and then leave it to cool, then Strain to dark.

The third way:

Dried olive leaves after washing and then grind electric machine or Tqlibdbh Barhi or knock Balmedkh even become a Msahouka thin can be screened on the network or cloth as sifted Adakkbak to get the fluffy powder can be mixed with any liquid or with soup or with honey or with a meal can also be added any product to be easy consumption

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